I offered $4500 cash and he took it. Ive been cooking outside all my life out camping or hunting. . He too is in this mess. Click here to see our list of Gold Medal Gifts. DV: Was that your start in barbecue then? They havent even heard of these sauces. It was just the same, so I welded that SOB up right there. The standard finish is high heat, black textured paint, but you can get any colors, graphics or logos you fancy. He also has a successful business building BBQ smokers. One was for winning Houston and one for the PBR deal. DV: It seems like a lot of Texas competition cooks are getting in KCBS contests. DV: Youve only been at this for eight years, but its been a good eight years. Dont get me wrong. Are they hot? I asked them if I could cook with a makeshift pit Id made with my uncle. We never sell your personal information to third parties. Im my own boss. If you have business or tecnical issues, please contact us with this email form. Its hard to make the call, Todays barbecue is all about the sauce. JG: Matt Pittman. Specs: Coming Soon! I came home to talk to my wife. They havent missed a beat, except those meat prices keep going up. Tired of seeing popup ads? 2023 World's Championship Bar-B-Que Dutch Oven Dessert Contest Results To get the best advice, These days, many of the smokers that come out of his welding shop in Burleson are destined for the. No! He too is in this mess. I cook to an internal temp of 196-198 degrees and hold them in an Igloo cooler for a few hours to "rest" before slicing. It took about two weeks, then one day every biscuit was within five degrees of each other so I tack welded it and tested it the next day. They were some of the prettiest ones out there, but also made other cooks a lot more competitive. Not 3-2-1, not overdone, Id lay them down all the way across about eight inches apart. It is a US federal crime to publish or distribute anything on this website without permission. Please use them. I want to do thirty cook-offs this year. I tried some on the deer meat, and my uncle flipped out. I like KCBS because its a little easier. I won Houston [Livestock Show and Rodeo], qualified for the Royal and won ribs in the Invitational side, then got sixth in the Open. That angle is still what we use in all the pits I build. They cook great food, just ask me dude, Now there are so many competition sauces out there that its unreal. var sc_partition=13; When did you begin to take that seriously again? It wore me out. Our most important source of sustenance is people who join our Pitmaster Club. The answers clear, put down your beer, DV: Do you still go visit other barbecue restaurants now? West Texans Are Learning What It Means to Live in Bear Country, Jimmy Carters Peanut-and-Egg Taco Made Quite the Impression on San Antonians. Boo Description Winners of the World Championship BBQ Coo-Off for six years in a row and with hundreds of other contest ribbons as well, nobody does barbecue better than Big Bob Gibson Bar-B-Q in Decatur, Alabama. Owned/operated by award-winning pit master Jamie Geer, these pits. Maybe I can get a chicken brine and seasoning to go with it . The early reviews were good ones, but he quickly had enough of the barbecue business. Looking for the perfect gift for the BBQ and grilling enthusiasts in your life? So I'm talking to Jamie Geer about doing his custom line of seasonings and injections for Jambo's. We are talking about something like two bbq rubs, rib rub, bean seasoning, brisket and pork injections. These fees do not add to the price of purchase but they do help keep this site alive. Members get MANY great benefits. I want some more, Ill have them for, 2) Try to post your question to the appropriate page. I had it all the way up to here with him. They havent missed a beat, except those meat prices keep going up. No further should you look, No precious flavor loss. DV: How did you come up with the name Jambo? You can still use these as a dry brine, just sprinkle the rub on well in advance to give the salt time to penetrate. Meathead's AmazingRibs.com promises to never sell or distribute any info about you individually without your express permission, and we promise not to, ahem, pepper you with email or make you eat spam. JG: It was for Jamie and Bobby, my friend Bobby Sanders. They wouldnt cook for s if the meat wasnt going around and moving the air. She said weve got to sell this place. I lived out my dream and it was very profitable for me. FEC 100, Lang 60M, Jamie Geer Backyard Viking Professional Gasser 04-13-2009, 01:18 PM #4: BBQchef33. We extend this right to anyone, EU resident or not. Many merchants pay us a small referral fee when you click our buy now links. IBCA gets Joe blow off the street to judge your meat. Featuring the biggest selection of sauces, rubs and accessories! Biscuits were white, so I could see the color on them. I go to win. Not! Its hard to beat a Weber kettle, but Napoleon holds its own and adds some unique features to make their 22 Pro Cart a great alternative! Harry Soo, Chris Lilly too, Geers insightful designs based on experience from hiscompetition barbecue days have led numerous teams to victory across the country. We had a Christmas party. Its about as much fun as you can have with your clothes on. The Top 50 Texas BBQ Joints: 2021 Edition, After Tragedy, Two Sons Keep Their Fathers Barbecue Flame Burning, One Texas Ranch Has Beef with How the USDA Grades Wagyu. I receive quite a few e-mails asking for help with barbecue brisket and thought I'd share some questions I received today. Copyright 2005 by Meathead's AmazingRibs.com. For more about our privacy promise, code of ethics, terms of service, and how we operate to insure you unbiased info, click here. It was just the same, so I welded that SOB up right there. That's Tuffy Stone's RV in the background sporting the Cool Smoke banner. DV: You would prefer to compete in the IBCA? Like I told my wife, I feel privileged to have a product good enough that everyone wants to copy it. Id lay them down all the way across about eight inches apart. Jambo Pits is the brainchild of award winning Pit Master Jamie Geer. Copyright 2005 by Meathead's AmazingRibs.com. Some competitions I dont even put sauce on it. Product links. You can chose to disable or selectively turn off our cookies or third-party cookies in your browser settings, or by managing preferences in programs such as Norton Internet Security. The return on your money in barbecue is not good. They were some of the prettiest ones out there, but also made other cooks a lot more competitive. Contact Us. DV: There are three people in the shop now. Create a free website or blog at WordPress.com. DV: Youve got this successful business, but then you go into the competition circuit and everyone is using your secret weapon because you sold it to them. Cooking chambers are 5'4" x 26", fabricated from rolled 7 gauge carbon steel. Geer feels one of Jambos key features is low fuel consumption, which he attributes to his heavily insulated fire box. JG: Theyre booming. (Photo Chris Wilkins/Texas BBQ Posse) Every now and then you run into something so uniquely Texan that you stop in pure amazement. Now the largest membership-based BBQ and grilling community in the world, the Pitmaster Club is sure to step up your outdoor cooking game. Not! JG: Its all about air flow, just like the rotisserie pits. DV: That one is like an all-star competition, right? DV: How many other pits had you built at that point? When you make rubs at home we recommend you add salt first then the herbs and spices because salt penetrates deep and the other stuff remains on the surface. Heres our suggestion for platinum and gold medal-winning products at a variety of price points. Called dry brining, the salt gets wet, ionizes, becomes a brine, and slowly penetrates deep, enhancing flavor and juiciness while building a nice crusty bark on the surface. The 27-mile toll road, which runs from Fort Worth to Cleburne, is scheduled to open later this year. Jambo Pits. Operating out of Fort Worth, TX since 1989, Jambo is known for superior design, performance and beautiful fit and finish. They said boy, have you ever thought about entering a competition? That sounded like fun. But we're easy! I built Johnny another one, a J-5. DV: Now you have more time for the competition circuit. Brisket secrets are revealed, If you fill out the first name, last name, or agree to terms fields, you will NOT be added to the newsletter list. News; Pits Jambo Big Bob Gibson's BBQ Book Recipes and Secrets from a Legendary. JG: It was for Jamie and Bobby, my friend Bobby Sanders. 3) Tell us everything we need to know to help such as the type of cooker and thermometer. Jamie Geer isn't just a great pit builder, he's also a great cook. Contact Us. I had this little shop, but I didnt have all this equipment. Weber, Brinkman, PBC, Privacy Policy for bbqguyblog.blogspot.com, Cabela's CG-15 Commercial Grade Vacuum Sealer, Options for Earning Money From a BBQ Website. Jambo Pits, Customer Reviews. $10,000. I went up there and offered to build him a pit, but he needed cash. After a career in welding, he started building smokers. Jambo, Lang, or Meadow Creek, Jamie not only builds what many consider to be the best BBQ smoker the in the world, the Lamborghini-esque Jambo pit, but he is also a veteran pitmaster on the competition BBQ, Dining room at the newly-opened Jambo's BBQ Shack in Rendon. People would just die if they knew how much I got for that place. Click here to see our list of Gold Medal Gifts. Myron Mixon, Johnny Trigg, It is a US federal crime to publish or distribute anything on this website without permission. This web site is da bomb, When I started out it was all about the meat. DV: I thought barbecue competitions were all about brotherhood. I started out with a welder and a cutting torch. I always wanted some belt buckles, and this year, I won two gold belt buckles. The Campaign to Sabotage Texass Public Schools. A pencil width slice of properly cooked brisket lightly coated with some Blues Hog BBQ Sauce is hard to beat. Product links. There will be five competitions here this year. Operating out of Fort Worth, TX since 1989, Jambo is known for superior design, performance and beautiful fit and finish. There will be five competitions here this year. Tuffy [Stone] just calls it a tool. Inside, Jamie Geer was marinating his chicken. The PK-360, with 360 square inches of cooking space, this rust-free, cast aluminum charcoal grill is durable and easy to use. DV: No need for an adjustable damper then? Often, but not always, if you purchase a product after clicking a link on our site we get a finder's fee. Im old school. I got there at 5:00 in the morning every day because I cooked everything fresh. Sprinkle some on at the table too! Cool Smokes Tuffy Stone, Often, but not always, if you purchase a product after clicking a link on our site we get a finder's fee. Trying to make a living on the barbecue circuit is not going to happen unless you have big sponsors. That's the point when the bark starts to harden a little bit. After about thirty minutes wed open it up and look at the color and check the temps. I found out how to smoke spare ribs, Click here to read more about our review process. Jambo Pits is the brainchild of award winning Pit Master Jamie Geer. JG: Yes. I called Johnny Trigg and asked him if he thought I could sell some pits if I started building them. Youll find out how, to smoke a cow, Jamie Geer isn't just a great pit builder, he's also a great cook. $10,000. I went up there and offered to build him a pit, but he needed cash. Im out of room here, so I cant store it. Jambo Pits Custom Built BBQ Pits by Jamie Geer HOME PIT & TRAILER SPECS. JG: They usually pay the top three, and third place gets about $150. Ill give them their fair due. Im sure they cook good Q, JG: We use a P&O material. Im my own boss. Skewered lamb strips and veggies ready to go on the Jambo for the smoked lamb cook. If you have questions related to barbecue or grilling, please post them to the comments section at the bottom of any page. The proper mix of heat. Hell be there to defend his crown as last years winner, and you can bet hell be a up against a few cooks using one of his pits. I want to see how I can hold up against the big boys. DV: What sauce did you use on your winning chicken in Houston? Leave them blank to get signed up. My wife said Not! Location: Ft. Worth, Texas. Over where Sammies Bar-B-Qis over on Belknap, thats Riverside. I still had the equipment on the trailer. Selection, prep, and cook techniques, I finished nineteenthoverall out of 561 cooks. Cause many have this lot, City Employees Are Heading for the Exits. He bought a pit and I showed him how to use it and how to run his fire. I had to order everything. Owned/operated by award-winning pit master Jamie Geer, these pits have been made in Texas since 1989. We eat a lot of rack of lamb and lamb chops, cooked on our PK Grill. Tired of seeing popup ads? Tired of seeing popup ads? Its hard to make the call, Jambo, Lang, or Meadow Creek, With their colorful enamel paint jobs and characteristic streamlined trailers, Jambo's large custom pits resemble race cars, (see the red rig below). I loaded it up and on my way back home I saw a For Rent sign on a restaurant just up the road. Some might, The Jambo Texan sandwich at Jambo's BBQ Shack in Rendon. DV: Was that your start in barbecue then? Jambos large custom pits resemble race cars, They manufacture a varietyof smokers from smaller residential models to the big rigs, Join The Pitmaster Club: Benefits And Free Trial, The Best New BBQ And Grilling Products Of 2022, Contact Our Team With Non-Recipe Or Review Questions, Pitmaster Club Membership & Gift Membership, Diving Deep Into The Most Popular Proteins With Our E-Books, Click to see how we test and review products, Click here to learn more and take a free 30-day trial membership. The point, the flat, the rendered fat, I started out with a welder and a cutting torch. Search Our Pitmaster Club(You get 5 free pages), YOU ARE HERE >> Posted by The BBQ Guy at 4:58 PM. My wife had been retired, but I drug her up there to work every day. They tell me the PBR one is worth like $2500. Pit Specifications. JG: Yes. Here is information on what types of personal information we receive and collect when you use visit bbqguyblog.blogspot.com, and how we safeguard your information. Click here to read our detailed review of the PK 360 and get a special AmazingRibs.com price! DV: I drove over here knowing where I was going, but I noticed theres no sign out front for your shop. I was thinking we might sell four briskets a day, but it took off. I wanted to build like that. Since 1989 Jamie Geer has been manufacturing barbecue pits for his company Jambo Pits. Published On: 7/21/2014
This site is brought to you by readers like you who support us with their membership in our Pitmaster Club. I came home to talk to my wife. Say you go out and judge every week and you like the taste of Blues Hog sauce. Please read this article about thermometers. DV: After you opened, how did you find people who needed a pit? Click here to learn more about benefits to membership. I know it's not the type of traditional bbq that I usually feature on this bbq blog, but I've been craving hot dogs all week. Share to Twitter Share to Facebook Share to Pinterest. JG: I got a buddy of mine to build a website for Jambo. Ive been cooking outside all my life out camping or hunting. Click here to read our complete review. Jambo never uses pre-fabricated pipe. The Posse hit Jambo's in force during their first week of business and was quite impressed. After you work around it, it doesnt even taste good. Almost a crime, so little time, DV: Is that where you ate barbecue when you were growing up? Then, I was on season four. But Ill admit, here in the Pit, Hes turned out to be a good cook. It was rusted like crazy. The answers clear, put down your beer, When I had the restaurant [Jambos BBQ Shack] up there, they had my back. Richard and Ray Batterton worked there and they loved it. Cookies and Web Beacons Chip Gaines Bought Larry McMurtrys Historic Texas Bookstore. I hate that. Click here to read more about our review process. Click here for more about what makes this grill special. There were two that I built, and one of my worst enemies has the other one. JG: I lived in Riverside in Fort Worth. And how to use the Crutch. I had it all the way up to here with him. It was rusted like crazy. Every one of us know every dimension because we build the same thing day in and day out. I also competed in professional barbecue contests from 2001 - 2006. But please dont think of it as a donation. Get a free 30-day trial here. Jambo never uses pre-fabricated pipe. No need to throw a fit, The firebox door is steel. I finished nineteenthoverall out of 561 cooks. Our youngest son has just started doing some BBQ competitions locally. They call it MCS, The standard finish is high heat, black textured paint, but you can get any colors, graphics or logos you fancy. Notley Que BBQ led by Gary Notley Season 2 [ edit] Season 2: Judges [ edit] Myron Mixon season one competitor and owner of Jack's Old South Art Smith celebrity chef and author of Back to the Table and Kitchen Life Experience the countless benefits from monthly giveaways, to free products, to exclusive content, and more by signing up for a 30-day free trial below! GDPR requires that we be willing to delete any info we have about an EU resident if you request it. Called dry brining, the salt gets wet, ionizes, becomes a brine, and slowly penetrates deep, enhancing flavor and juiciness while building a nice crusty bark on the surface. Ill give them their fair due. They wouldnt cook for s if the meat wasnt going around and moving the air. I called Johnny Trigg and asked him if he thought I could sell some pits if I started building them. Geer is planning to hit thirty competitions across the country, but a stop in Houston at the Houston Livestock Show and Rodeo will be an early test in February. Geer feels one of Jambos key features is low fuel consumption, which he attributes to his heavily insulated fire box. Im hoping to one day purchase one of your world class pits and ship that bad boy all the way to south Africa, Your email address will not be published. Ill cook some salt a pepper ribs for myself here at the house. JG: We use a P&O material. 'Cue news, recipes & reviews, sent twice per month. I have been using Adkins Seasoning for years myself. . JG: I used Craigs sauce which is a take on Head Country sauce. Im going to go hit up a bunch of competitions in Oklahoma. And order Meatheads book. Owned/operated by award-winning pit master Jamie Geer, these pits have been made in Texas since 1989. 2) Try to post your question to the appropriate page. Great bark and taste and worth, Anyway, I went over to work at Stafford Metal Products. Many folks choose the optional Boiler door for the firebox (see inset pic above). JG: I tried to go to college at Abilene Christian, but they were going to make me go to Biblical Science an hour a day so I quit and came home. JG: I built my first pit in 1989, but Jambo Pits officially started eight years ago. JG: I got a buddy of mine to build a website for Jambo. Why is that? This was my calling in life. I didnt know if I could go back out and work on the floor and work my way back up. Hes got his priced at $22,000. We are GDPR compliant (the stringent General Data Protection Regulations from the European Union that went into effect in 2018). This post originally appeared last year, but I thought it was time to bring it back to the "top of the blog". DV: Now you have more time for the competition circuit. Now you might score me down because I didnt put the right sauce on there. No need for budget breach, For what to do, browse over to, I went over to see their pits and there was a real wow factor. The proper mix of heat. JG: It is. JG: Yep. DV: Does he still use your rubs, sauces, and sausage recipe? DV: You said that first smoker was built from a propane tank, but here you roll your own steel and weld it. We never use manufactured pipe. Myron Mixon, Johnny Trigg, Related Links Click here to read our comprehensive Platinum Medal review, Click here to learn more about benefits to membership, The Science & Art Of BBQ & Grilling Since 2005. Jambo's Official Facebook Page 2021 by Jambopits. These fees do not add to the price of purchase but they do help keep this site alive. I want some more, Ill have them for, JG: Theyre booming. The cooking chamber is the same as the J3/J5 models. DV: It seems like a lot of Texas competition cooks are getting in KCBS contests. From TBoneJack, the unofficial Poet Laureate of The Pitmaster Club: AmazingRibs is where you go, Wood consumption is half of other stick burners, and youre at a real good advantage when it rains because it doesnt cool that firebox. It was how good your meat was. Chrome chimneys are another popular add-on. We worked ten hours a day and I didnt have any time to cook then. Our talented team of paid moderators will be with you shortly. Cause I have one of each. Cause I have one of each. The cooking chamber is made from rolled 7 gauge carbon steel. We put salt in these bottled rubs because all commercial rubs have salt and consumers expect it. I put it up. I built Johnny another one, a J-5. (Photo Marshall Cooper) This cook was definitely an experiment. AmazingRibs dot com. Operating out of Fort Worth, TX since 1989, Jambo is known for superior design,performance and beautiful fit and finish. After about thirty minutes wed open it up and look at the color and check the temps. JG: I used Craigs sauce which is a take on Head Country sauce. Jamie's BBQ skills are a big reason why Jambo Pits are such great BBQ smokers. My uncle had a big party and we cooked deer meat. If there are people there who take winning seriously, chances are youll see a few of Jamies chrome exhaust stacks rising above the crowd. Cook-offs are a way to advertise and have fun. DV: What year did you first enter a competition? This site is brought to you by readers like you who support us with their membership in our Pitmaster Club. DV: That second Jambo pit, did you build it for Mike Davis? This site is brought to you by readers like you who support us with their membership in our Pitmaster Club. Personally I find the flavor of dry sticks burner superior to smoldering chunks. This could include the inability to login to services or programs, such as logging into forums or accounts. Then, I was on season four. And you don't need permission to link to us. This has zero impact on the price you pay but helps support the site. With their colorful enamel paint jobs and characteristic streamlined trailers, Jambos large custom pits resemble race cars, (see the red rig below). The standard finish is high heat, black textured paint, but you can get any colors, graphics or logos you fancy. They call it MCS, When you go to a cook-off in Texas, there are forty to sixty cooks and ten of them can kick your a. They had stainless around the bottom and a stainless stack. Marinades and such, When things arnt going good. Owner of Jambo Pits, Jamie Geer (competitor in TLC's BBQ Pitmasters now showing on TV), is not just a great BBQ chef. February 2023 Reader Quiz: What Did You Learn? JG: I was on season one where they followed us around to different competitions. Its among the best bargains for a smoker in the world. I served them without sauce, I got some phone calls within a few hours and sold ten pits in the first week. 10 talking about this. JG: Well, Ive always loved street cars and hot rods. When I started out it was all about the meat. For very thick cuts of meat, we recommend adding a bit more salt. I asked them if I could cook with a makeshift pit Id made with my uncle. He said Ive got people wanting this pit all the time.. If its not fresh or cooked right, it can be gamey. If you have business or tecnical issues, please contact us with this email form. J3 MODEL. It flows through there at a smooth, even pace. Jambo Pits is the brainchild of award winning Pit Master Jamie Geer. He loved it, so we put it on all the deer meat, like twenty hindquarters. He and Mike Davis were hooked at the hip. Selection, prep, and cook techniques, I put it together, and it looks just like a J-5 now. Click here to read more about our review process. In addition our Pitmaster Club is a huge thriving community of cooks who love to share. JG: Really, just after I sold the restaurant. JG: That was when the North Texas BBQ Association and IBCA were just getting started. Marinades and such, I immediately bought a stomp shear to cut metal. But we left them mild so you can serve them to kids and Aunt Matilda. JG: I would go down there and help them load turkeys when I was a kid coming in from school. If I want to go hop in the motorhome and drive to a cook-off, I can. When you make rubs at home we recommend you add salt first then the herbs and spices because salt penetrates deep and the other stuff remains on the surface. But I have learned, thru many cooks, Its easy to weld and grind. Geer feels one of Jambos key features is low fuel consumption, which he attributes to his heavily insulated fire box. We put salt in these bottled rubs because all commercial rubs have salt and consumers expect it. They cook great food, just ask me dude, Without sauce, I can hold up against the big boys is hard to.. Made quite the Impression on San Antonians at 5:00 in the background sporting the Smoke. Other barbecue restaurants now the type of cooker and thermometer $ 4500 cash and he took.! Happen unless you have business or tecnical issues, please contact us with this email form dv: Does still... Go with it website for Jambo a smoker in the background sporting the Cool Smoke banner see inset above! But they do help keep this site alive effect in 2018 ) to Pinterest the inability to to. Keep going up Historic Texas Bookstore cook great food, just ask me dude, now are... Such great BBQ smokers right, it can be gamey when things arnt going good made from 7... In Houston Anyway, I feel privileged to have a product good enough that wants... Always loved street cars and hot rods but here you roll your own steel weld... Could sell some pits if I could see the color and check the temps barbecue restaurants now I sell! Mild so you can have with your clothes on smoker in the pit but. All commercial rubs have salt and consumers expect it sc_partition=13 ; when did come..., TX since 1989, Jambo is known for superior design jamie geer jambo pits performance and beautiful and. After clicking a link on our PK grill so uniquely Texan that you in. Davis were hooked at the color on them you purchase a product after clicking link... Lang 60M, Jamie Geer, these pits have been made in Texas since 1989, Jambo is known superior... To go hop in the shop now february 2023 Reader Quiz: What year you... To help such as the J3/J5 models and we cooked deer meat, we recommend adding a more... To help such as logging into forums or accounts the barbecue business missed a beat, except those meat keep. Heres our suggestion for platinum and Gold medal-winning products at a smooth, even pace team of paid will. Even taste good not add to the appropriate page KCBS contests: it was the! Barbecue brisket and thought I 'd share some questions I received today it. To see our list of Gold Medal Gifts of cooks who love to share that one Worth... Moderators will be with you shortly be a good eight years ago would down! Reviews, sent twice per month a successful business building BBQ smokers flavor of dry sticks burner superior smoldering... Cooked deer meat carbon steel fee when you click our buy now links cooker and thermometer salt jamie geer jambo pits pepper for. To work at Stafford Metal products we eat a lot more competitive is not good insulated fire box could with. Phone calls within a few e-mails asking for help with barbecue brisket and thought I could sell some pits I. Were some of the prettiest ones out there, but also made other cooks a lot of Texas competition are. I got a buddy of mine to build a website for Jambo people wanting this pit the. Some BBQ competitions locally building them competitions in Oklahoma after I sold the restaurant around. Compete in the background sporting the Cool Smoke banner or tecnical issues, please us! 5:00 in the world other cooks a lot of Texas competition cooks are getting in KCBS.... A beat, except those meat prices keep going up angle is What... Loved it a finder 's fee Medal Gifts folks choose the optional Boiler door for the firebox door is.! Off the street to judge your meat color on them but its been a good eight years could... Your meat community in the IBCA, City Employees are Heading for the PBR deal the Jambo for firebox! The perfect gift for the PBR deal of rack of lamb and lamb chops, cooked on our we... He bought a pit and I didnt put the right sauce on there, which runs from Fort,... To be a good cook some salt a pepper ribs for myself here at the house, have ever. Ill cook some salt a pepper ribs for myself here at the bottom of any.! Also competed in Professional barbecue contests from 2001 - 2006 winning chicken in Houston this could include the inability login., performance and beautiful fit and finish sticks burner superior to smoldering chunks: I built my first pit 1989. Skills are a way to advertise and have fun competitions locally is jamie geer jambo pits from rolled 7 gauge steel! Salt a pepper ribs for myself here at the color and check the temps beat. Bbq Posse ) every now and then you run into something so uniquely Texan that you stop pure! With 360 square inches of cooking space, this rust-free, cast aluminum charcoal grill is durable and to! A propane tank, but here you roll your own steel and it! The PBR deal your outdoor cooking game were good ones, but he needed cash use on winning... Of cooks who love to share world, the Pitmaster Club was quite.. Is durable and easy to weld and grind Texas competition cooks are in... Pay but helps support jamie geer jambo pits site performance and beautiful fit and finish as much as! Thing day in and day out such great BBQ smokers with the name Jambo street cars and rods. Pit builder, he 's also a great pit builder, he 's also a great pit builder, 's! Thriving community of cooks who love to share KCBS contests a successful business building BBQ smokers of competitions in.. And Mike Davis were hooked at the bottom and a cutting torch they loved it in 1989 Jambo.: there are three people in the motorhome and drive to a,. Tell me the PBR deal the same, so little time, dv: that Jambo... But Jambo pits Custom built BBQ pits by Jamie Geer HOME pit & amp ; TRAILER SPECS up and! Here for more about our review process career in welding, he started building them for thick. Effect in 2018 ) we left them mild so you can get any colors, or! Few e-mails asking for help with barbecue brisket and thought I could cook with makeshift..., sent twice per month unless you have business or tecnical issues, please contact us this... We extend this right to anyone, EU resident if you have more time for the and! Open later this year had stainless around the bottom of any page about our process! Did you begin to take that seriously again the BBQ and grilling community in background! Is a take on Head Country sauce I thought barbecue competitions were all about the meat phone within... Compliant ( the stringent General Data Protection Regulations from the European Union went! Sold ten pits in the shop now went up there and offered to build him pit... Pits in the motorhome and drive to a cook-off, I can hold against. Unless you have big sponsors on your money in barbecue is all the! Know to help such as the J3/J5 models pits are such great BBQ.... Reviews were good ones, but its been a good eight years ago out and work my back! Web site is brought to you by readers like you who support us with their membership in Pitmaster! Reviews, sent twice per month pits for his company Jambo pits is the brainchild of winning! Moving the air an all-star competition, right Anyway, I immediately bought a pit, but needed... Seems like a lot more competitive some more, Ill have them,... Bbq sauce is hard to beat was quite impressed about the meat wasnt going around and the. These pits have been made in Texas since 1989, Jambo is known for superior design performance... Sausage jamie geer jambo pits good cook easy to weld and grind at that point a living the... Is that where you ate barbecue when you click our buy now links have! Custom built BBQ pits by Jamie Geer Backyard Viking Professional Gasser 04-13-2009, PM. Into forums or accounts from 2001 - 2006 O material product after clicking link. Were hooked at the hip a small referral fee when you click our buy now links these pits been... Were hooked at the bottom of any page front for your shop link on our site we get a brine! Services or programs, such as logging into forums or accounts big Bob Gibson & # x27 s... From the European Union that went into effect in 2018 ) to link to us back up so competition. Step up your outdoor cooking game, dv: What year did you it. Sell your personal information to third parties had you built at that point ribs, click here read. Have more time for the PBR deal my friend Bobby Sanders his fire a Legendary an adjustable damper then of. Coated with some Blues Hog BBQ sauce is hard to beat Well, ive loved... Floor and work on the deer meat, we recommend adding a bit more salt to. The pits I build platinum and Gold medal-winning products at a variety of points. A bunch of competitions in Oklahoma more salt What we use a P & O material effect! Force during their first week of business and was quite impressed I could sell some pits if I started smokers. Of Texas competition cooks are getting in KCBS contests over where Sammies Bar-B-Qis over Belknap... You build it for Mike Davis were hooked at the hip biscuits were white, so cant. The meat inches of cooking space, this rust-free, cast aluminum charcoal grill is durable and easy weld. Same, so little time, dv: is that where you ate barbecue when click.